Авторы
Dhaterwal D.
Организация:
Department of Chemistry, Chaudhary Bansi Lal University, Bhiwani, Haryana, India
Dhuri S.N.
Организация:
Department of Chemistry, Goa University, Panaji, Goa, India
Diao K.
Организация:
State Key Laboratory of Food Science and Technology, Jiangnan University, China
Dias do Nascimento R.
Организация:
Institute of Chemistry, Federal University of Uberlândia, Uberlândia, Minas Gerais, Brazil
Dibi A.
Организация:
Department of Chemistry, Faculty of Matter Sciences, Batna 1 University, Batna, Algeria
Dickert A.
Организация:
Lehrstuhl für Anorganische Chemie II–Katalysatordesign, Sustainable Chemistry Centre, University of Bayreuth, Bayreuth, Germany
Diken M.E.
Организация:
Science and Technology Application and Research Center, Balikesir University, Balikesir, Turkey
Dikmen G.
Организации:
- Department of Physics, Science Faculty, Anadolu University, Eskiçehir, Turkey
- Plant, Drug and Scientific Research Centre, Anadolu University, Eskiçehir, Turkey
Dimitrov B.H.
Организация:
University of Plovdiv "Paisii Hilendarski", Faculty of Chemistry, Plovdiv, Bulgaria
Dinçer M.
Организация:
Department of Physics, Faculty of Sciences, Ondokuz Mayıs University, Atakum, Samsun, Turkey